en-za DAVID HETHERINGTON, HEAD CHEF OF LOCKER HYNDLAND, SHARES HIS FAVOURITE CHERRY RECIPE FOR NATIONAL CHERRY MONTH

DAVID HETHERINGTON, HEAD CHEF OF LOCKER HYNDLAND, SHARES HIS FAVOURITE CHERRY RECIPE FOR NATIONAL CHERRY MONTH

Pop your cherry with this sweet recipe © David Hetherington's cherry and almond tarts It’s been a long cold winter, but soon we’ll see the cherry blossoms blooming.In anticipation, we’re going to celebrate National Cherry Month (February) with a fruity tart from Masterchef the Professionals 2012 contestant, David Hetherington, head chef at Glasgow’s new Locker Hyndland...

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